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There’s something undeniably comforting about the aroma of freshly baked goods filling your home. The *Apple Cinnamon Yogurt Loaf* is a delightful recipe that encapsulates this warmth, making it perfect for cozy mornings, mid-afternoon snacks, or even as a sweet indulgence after dinner. The combination of tender apples, aromatic cinnamon, and creamy Greek yogurt not only creates a deliciously moist loaf but also brings a sense of nostalgia, reminiscent of home baking and family gatherings.

Apple Cinnamon Yogurt Loaf

Indulge in the heartwarming experience of baking an Apple Cinnamon Yogurt Loaf! This delightful recipe combines tender apples, aromatic cinnamon, and creamy Greek yogurt for a moist and flavorful treat. Perfect for breakfast, a snack, or dessert, this loaf offers a healthier twist with added protein and probiotics. Embrace the joy of sharing this cozy dish with loved ones, and enjoy the comforting aroma that fills your home. Happy baking!

Ingredients
  

1 ½ cups all-purpose flour

1 teaspoon baking powder

½ teaspoon baking soda

1 teaspoon ground cinnamon

½ teaspoon salt

½ cup unsalted butter, softened to room temperature

¾ cup brown sugar, firmly packed

2 large eggs, at room temperature

1 teaspoon vanilla extract

1 cup plain Greek yogurt

1 ½ cups apples, peeled and finely diced (approximately 2 medium apples)

½ cup walnuts or pecans, chopped (optional)

Cinnamon sugar for topping: 2 tablespoons granulated sugar mixed with 1 teaspoon ground cinnamon

Instructions
 

Preheat the Oven: Begin by preheating your oven to 350°F (175°C). Prepare a 9x5 inch loaf pan by greasing it with cooking spray or butter, or line it with parchment paper for easy removal.

    Mix Dry Ingredients: In a medium mixing bowl, whisk together the all-purpose flour, baking powder, baking soda, ground cinnamon, and salt until evenly combined. Set this mixture aside while you prepare the wet ingredients.

      Cream Butter and Sugar: In a large mixing bowl, use an electric mixer to cream the softened butter and packed brown sugar together. Beat on medium speed until the mixture is light and fluffy, about 3-4 minutes.

        Add Eggs and Vanilla: Add the eggs one at a time, beating well after each addition to ensure a smooth mixture. Then, stir in the vanilla extract until fully incorporated.

          Incorporate Yogurt: Gradually add the plain Greek yogurt to the butter-sugar mixture, mixing gently until the batter is smooth and creamy.

            Combine Dry and Wet Mixtures: Slowly add the dry ingredient mixture to the wet components, stirring just until the two mixtures are combined. Be careful not to overmix, as this can affect the texture of the loaf.

              Fold in Apples and Nuts: Using a spatula, carefully fold in the finely diced apples and the chopped walnuts or pecans, if you’re using them. Ensure they are evenly distributed throughout the batter for great flavor in every bite.

                Prepare for Baking: Pour the batter into the prepared loaf pan, smoothing the top with a rubber spatula to create an even surface. Generously sprinkle the cinnamon sugar mixture over the top to create a sweet, crunchy crust.

                  Bake: Place the loaf pan in the preheated oven and bake for 50-60 minutes, or until a toothpick inserted into the center comes out clean. If the top is browning too quickly, loosely cover it with aluminum foil for the last 15-20 minutes of baking.

                    Cool and Slice: Once baked, remove the loaf from the oven and let it cool in the pan for about 10 minutes. Then, carefully transfer the loaf to a wire rack to cool completely before slicing.

                      Enjoy your scrumptious Apple Cinnamon Yogurt Loaf warm or at room temperature, perfect for breakfast, a delightful snack, or any time you crave a sweet treat!

                        Prep Time: 15 minutes | Total Time: 1 hour 15 minutes | Servings: 8-10 slices

                          Optional Presentation Tips: Serve slices with a dollop of extra Greek yogurt and a sprinkle of cinnamon for added flair, or enjoy with a cup of tea or coffee for a cozy experience.