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Wraps have become a beloved meal option for many, and it’s easy to see why. Their convenience, portability, and endless variety make them a go-to choice for anyone seeking a quick yet satisfying meal. Whether you’re packing lunch for work, preparing a family dinner, or looking for a healthy snack, wraps deliver on all fronts. Among the myriad of flavors and fillings that can be tucked into a tortilla, the combination of creamy avocado and savory ranch dressing stands out as a winner. This Creamy Avocado Ranch Chicken Wraps recipe is not only delicious but also incredibly versatile, making it perfect for any occasion.

Avocado Ranch Chicken Wraps

Discover the ultimate Creamy Avocado Ranch Chicken Wraps that are perfect for any meal! This easy recipe highlights juicy chicken, creamy avocado, and zesty ranch dressing, all wrapped in a soft tortilla. Packed with fresh veggies and customizable to your taste, these wraps are not only delicious but also nutritious. Ideal for packed lunches, family dinners, or quick snacks, they offer a satisfying option for those seeking a flavorful, wholesome meal on the go. Enjoy every bite!

Ingredients
  

2 cups cooked chicken breast, shredded (grilled or rotisserie recommended)

1 ripe avocado, mashed until smooth

½ cup ranch dressing

1 teaspoon fresh lime juice

½ teaspoon garlic powder

Salt and pepper, to taste

4 large flour tortillas or whole grain wraps

1 cup cherry tomatoes, halved

1 cup shredded lettuce (romaine or a mix of your favorites)

½ cup shredded cheese (cheddar or a blend of your choice)

Optional: Fresh cilantro or chives, chopped, for garnish

Instructions
 

Prepare the Avocado Ranch Spread: In a medium mixing bowl, combine the mashed avocado, ranch dressing, lime juice, garlic powder, and a pinch of salt and pepper. Using a fork or whisk, blend until the mixture is smooth and creamy, ensuring the flavors are well combined.

    Assemble the Wraps: On a clean, flat surface, lay out each flour tortilla. Using a spatula or the back of a spoon, spread a generous layer of the avocado ranch mixture over each tortilla, leaving about an inch of space around the edges to prevent spillage.

      Layer the Fillings: Evenly distribute the shredded chicken across the avocado ranch layer on each tortilla. Next, top with halved cherry tomatoes, a handful of shredded lettuce, and a sprinkle of shredded cheese to enhance the creamy texture and flavor.

        Roll the Wraps: Starting from one end of the tortilla, carefully but tightly roll it over the fillings. As you roll, tuck in the sides to keep all ingredients secure inside. Once completely rolled, slice each wrap in half diagonally for convenient serving.

          Garnish and Serve: For an added touch of freshness, garnish each wrap with a sprinkle of chopped cilantro or chives before serving. Enjoy immediately, or for a delightful meal on the go, wrap them tightly in foil to preserve freshness.

            Prep Time, Total Time, Servings: 15 minutes | 15 minutes | 4 servings

              Optional Presentation Tips: Arrange the sliced wraps on a serving platter and drizzle with extra ranch dressing for an eye-catching presentation. Pair with a side of crunchy veggies or your favorite chips for a complete meal!