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Layering your ingredients effectively is key to achieving the perfect flavor and texture balance in your Creamy Avocado Ranch Wraps. Start with a base layer of the creamy avocado ranch dressing spread evenly across the wrap. This not only adds moisture but also helps to hold the other ingredients in place.

Creamy Avocado Ranch Wraps

Discover the delicious and nutritious Creamy Avocado Ranch Wraps, perfect for healthy eating on the go! These customizable wraps are filled with the creamy goodness of avocado ranch spread, fresh vegetables, and optional cheese, making them a satisfying meal choice. Packed with beneficial nutrients like fiber and healthy fats, they promote heart health and keep you feeling full. Easy to prepare, these wraps are a fantastic option for a quick lunch or dinner that doesn't compromise on flavor. Enjoy making these wraps your own with various ingredients and flavors!
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Ingredients
  

4 large whole wheat tortillas

2 ripe avocados, mashed

1 cup plain Greek yogurt

2 tablespoons ranch seasoning mix

1 cup shredded carrots

1 cup baby spinach or mixed greens

1 cup cherry tomatoes, halved

1/2 cup cucumber, thinly sliced

Salt and pepper to taste

Optional: 1/4 cup shredded cheese (cheddar or mozzarella)

Instructions
 

Prepare the Creamy Ranch Spread: In a medium-sized mixing bowl, thoroughly combine the mashed avocados and plain Greek yogurt. Add the ranch seasoning mix, then stir until the mixture is smooth and creamy. Taste the spread and season with salt and pepper as desired. Once well mixed, set it aside.

    Layer the Fillings: Place one tortilla flat on a clean, dry surface. Take a quarter of the avocado ranch mixture and spread it evenly over the tortilla, leaving about a one-inch border around the edges to prevent spilling.

      Add the Veggies: On top of the ranch spread, layer in the following order: 1/4 cup of shredded carrots, a handful of fresh baby spinach or mixed greens, 1/4 cup of halved cherry tomatoes, and a few slices of cucumber to add crunch. If desired, sprinkle roughly 1 tablespoon of shredded cheese over the vegetable layers for an extra flavor boost.

        Wrap It Up: Start by folding the sides of the tortilla inward to encase the fillings. Then, beginning from the bottom edge, carefully roll the tortilla upwards to tightly secure all the ingredients inside. Repeat this process with the remaining tortillas and filling mixture until all wraps are assembled.

          Slice and Serve: Using a sharp knife, slice each wrap in half diagonally to create two manageable portions. Serve immediately for the best flavor or wrap each one in parchment paper for a convenient on-the-go meal.

            Prep Time: 15 minutes | Total Time: 15 minutes | Servings: 4

              - Presentation Tips: Arrange the wraps neatly on a serving platter, garnished with extra cherry tomato halves or cucumber slices for a pop of color. You can also place a small bowl of extra ranch dressing on the side for dipping.