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Creamy Garlic Parmesan Orzo Delight is a dish that brings comfort and sophistication to your dinner table. This easy-to-make recipe combines the rich flavors of garlic and Parmesan cheese with the delightful texture of orzo, making it a perfect choice for both weeknight dinners and special occasions.

Creamy Garlic Parmesan Orzo Delight

A delicious and creamy orzo pasta dish with garlic and Parmesan cheese.
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Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Course main
Cuisine Italian
Servings 4

Ingredients
  

  • 1.0 cup orzo pasta
  • 2.0 tablespoons olive oil
  • 4.0 cloves garlic, minced
  • 4.0 cups vegetable or chicken broth
  • 1.0 teaspoon garlic powder
  • 1.0 teaspoon onion powder
  • 0.5 teaspoon Italian seasoning
  • 0.0 to taste Salt and pepper
  • 1.0 cup grated Parmesan cheese
  • 0.5 cup heavy cream
  • 2.0 tablespoons fresh parsley, chopped

Instructions
 

  • Set your Instant Pot to 'Sauté' mode. Once hot, add the olive oil and minced garlic. Sauté for about 1-2 minutes until fragrant, being careful not to burn the garlic.
  • Stir in the orzo pasta, allowing it to toast slightly for about 1 minute while stirring constantly.
  • Pour in the broth, garlic powder, onion powder, Italian seasoning, salt, and pepper. Stir well to combine all the ingredients.
  • Close the lid of the Instant Pot and set the valve to sealing. Cook on high pressure for 5 minutes. After the cooking time is complete, allow for a natural pressure release for about 5 minutes before carefully switching the valve to venting.
  • Open the lid and give the orzo a good stir. Add the heavy cream and grated Parmesan cheese, mixing until the cheese is melted and everything is well-combined. Adjust seasoning if necessary.
  • Scoop the creamy orzo into bowls, garnish with fresh chopped parsley, and serve hot.

Notes

Adjust seasoning to taste.
Keyword creamy, garlic, orzo, Parmesan, pasta