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As the summer sun shines brightly and the days stretch longer, nothing quite captures the essence of the season like a refreshing appetizer that balances lightness with flavor. Enter Sweet & Savory Melon Prosciutto Skewers – a delightful dish that marries the sweetness of ripe melons with the savory, salty notes of prosciutto. This appetizer is not just visually appealing but also offers a symphony of flavors that dance on the palate, making it the perfect addition to your summer gatherings, picnics, or even a simple family dinner.

Fresh Melon Prosciutto Skewers

Impress your guests this summer with Sweet & Savory Melon Prosciutto Skewers, an elegant appetizer that balances sweet, juicy melon with the savory richness of prosciutto. This dish is simple to prepare, making it ideal for picnics, parties, or family dinners. Just thread pieces of ripe cantaloupe and honeydew with delicious prosciutto, fresh basil, and a drizzle of balsamic glaze for a refreshing burst of flavor. Perfect for warm weather gatherings!
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Ingredients
  

1 ripe cantaloupe, cut into 1-inch cubes

1 ripe honeydew melon, cut into 1-inch cubes

8 ounces thinly sliced prosciutto

1 cup fresh basil leaves

1 tablespoon balsamic glaze

Salt and freshly ground black pepper, to taste

12 skewers (6-inch)

Instructions
 

Prepare the Ingredients: Start by cutting the cantaloupe and honeydew melons into uniform 1-inch cubes. Consistency in size will ensure even assembly and a more appealing presentation. Rinse and dry the fresh basil leaves thoroughly, setting them aside for later use.

    Assemble the Skewers: Take one of your skewers and begin threading it with the ingredients. Start with a cube of cantaloupe, followed by a basil leaf (feel free to fold it if it's large), then layer on a slice of prosciutto. Next, add a cube of honeydew, followed by another basil leaf, and finish the skewer with another slice of prosciutto. Continue this process until all your skewers are assembled, alternating between the melon varieties as you prefer.

      Season the Skewers: Once the skewers are fully assembled, take a moment to lightly sprinkle them with salt and freshly cracked black pepper. This step is essential to elevate the flavors of the ingredients and create a delicious balance.

        Drizzle with Balsamic Glaze: Arrange the skewers on a large serving platter. Before serving, generously drizzle the balsamic glaze over the skewers. Not only does this add a layer of sweetness, but it also enhances the visual appeal, making your dish irresistible.

          Serve and Enjoy: For the best experience, consider chilling the skewers in the refrigerator for about 10-15 minutes before serving. These refreshing melon prosciutto skewers make for an ideal summer appetizer or a delightful treat at a picnic. Indulge in the fresh flavors and enjoy every bite!

            Prep Time, Total Time, Servings: 15 minutes | 15 minutes | 12 skewers