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Cheesecake has long been a beloved dessert, celebrated for its rich and creamy texture, which perfectly balances sweetness and tanginess. This classic treat has found its way into the hearts of dessert lovers around the world, evolving from traditional recipes to countless variations that cater to different tastes and occasions. Among these variations, the Frozen Strawberry Cheesecake Coin Bites stand out as a refreshing and convenient twist on the classic cheesecake. These bite-sized delights are not only easy to prepare but also make for an ideal treat during warm summer gatherings, parties, or simply as a delightful snack at home.

Frozen Strawberry Cheesecake Coin Bites

Discover the joy of Frozen Strawberry Cheesecake Coin Bites, a refreshing twist on the classic dessert, perfect for summer gatherings. These bite-sized treats combine a crunchy graham cracker crust with rich cream cheese filling and fresh strawberries for a deliciously satisfying snack. Easy to prepare and beautifully presented, they make a delightful addition to any celebration. Enjoy a guilt-free indulgence that both kids and adults will love!
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Ingredients
  

1 ½ cups graham cracker crumbs

½ cup unsalted butter, melted

2 tablespoons granulated sugar

1 (8 oz) package cream cheese, softened to room temperature

½ cup powdered sugar

1 teaspoon pure vanilla extract

1 cup fresh strawberries, pureed

½ cup Greek yogurt (plain)

½ teaspoon fresh lemon juice

Pinch of salt

1 cup white chocolate chips (for drizzling)

Fresh strawberries, sliced (for garnish)

Instructions
 

Prepare the Crust:

    - In a mixing bowl, combine the graham cracker crumbs, melted butter, and granulated sugar. Stir the mixture until the crumbs are completely coated with the butter and sugar.

      - Firmly press this mixture into the bottom of a silicone coin mold or a mini muffin tin, ensuring an even layer to form the crust. Place the assembled crust in the freezer to set while you prepare the cheesecake filling.

        Make the Cheesecake Filling:

          - In a large mixing bowl, use an electric mixer to beat the softened cream cheese until it is completely smooth and creamy.

            - Gradually add in the powdered sugar, pure vanilla extract, Greek yogurt, lemon juice, and a pinch of salt. Continue mixing until all ingredients are fully incorporated and the mixture is silky.

              - Fold in the strawberry puree gently until well combined, creating a smooth and vibrant filling.

                Assemble the Coin Bites:

                  - Once the crust has firmed up in the freezer, carefully remove it. Spoon the luscious cheesecake filling over the crust, filling each mold almost to the top but leaving a slight space to allow for the chocolate drizzle.

                    - Return the filled molds to the freezer and allow them to freeze for at least 2-3 hours, or until the bites are completely solid.

                      Prepare the Chocolate Drizzle:

                        - While the cheesecake bites are freezing, melt the white chocolate chips. Place them in a microwave-safe bowl and heat in 30-second intervals, stirring in between each interval until the chocolate is smooth and melted.

                          - Let the melted chocolate cool slightly before proceeding to the next step to avoid melting the cheesecake bites.

                            Final Assembly:

                              - After the cheesecake bites have frozen, gently pop them out of the molds. If you experience difficulty, run the molds under warm water for a few seconds to help release them.

                                - Using a fork or a piping bag, drizzle the slightly cooled melted white chocolate over each cheesecake bite in a decorative manner.

                                  - Top each bite with a slice of fresh strawberry for an added touch of freshness and color.

                                    Serve & Enjoy:

                                      - Store the Frozen Strawberry Cheesecake Coin Bites in an airtight container in the freezer until ready to enjoy.

                                        - These delightful bites make for a refreshing dessert and are perfect for summer gatherings or anytime you need a sweet treat!

                                          Prep Time: 30 minutes | Total Time: 3 hours 30 minutes | Servings: 24 bites

                                            Optional Presentation Tips: For an elegant touch, place the bites on a decorative serving platter and sprinkle some additional graham cracker crumbs around them for added texture and flair.