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In the vibrant world of salads, few dishes can rival the Refreshingly Sweet Strawberry Spinach Salad. This delightful recipe combines the juicy sweetness of strawberries with the earthy flavor of fresh baby spinach, creating a culinary experience that is as visually appealing as it is tastefully satisfying. With its harmonious blend of textures—from crunchy nuts to soft cheese—this salad stands out as a perfect accompaniment to any meal or as a light, nutritious lunch on its own.

Summer Strawberry Spinach Salad

Discover the Refreshingly Sweet Strawberry Spinach Salad, a perfect blend of sweetness, nutrition, and vibrant colors. This delightful salad features fresh baby spinach, juicy strawberries, creamy feta cheese, and crunchy nuts, all harmonized by a homemade dressing. Packed with vitamins and antioxidants, it's not only a feast for the eyes but also a delicious way to boost your health. Ideal for light lunches or as a side dish, this recipe is easy to prepare and sure to impress!
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Ingredients
  

6 cups fresh baby spinach, thoroughly washed and dried

2 cups fresh strawberries, hulled and sliced into thin rounds

1/2 cup crumbled feta cheese, for a creamy contrast

1/2 cup candied pecans (or walnuts) for a touch of sweetness

1/4 small red onion, thinly sliced for a mild sharpness

1/3 cup extra-virgin olive oil, delivering rich flavor

2 tablespoons balsamic vinegar, adding depth

1 tablespoon honey for an added layer of sweetness

Salt and freshly cracked black pepper to taste

Instructions
 

Prepare the Dressing: In a small mixing bowl, combine the extra-virgin olive oil, balsamic vinegar, honey, a pinch of salt, and freshly cracked black pepper. Whisk the mixture vigorously until it is well blended and emulsified. Taste the dressing and adjust the seasoning if necessary; set aside.

    Assemble the Salad: In a large salad bowl, layer in the fresh baby spinach followed by the sliced strawberries, crumbled feta cheese, and candied pecans. Carefully toss the salad using a gentle folding motion to combine the ingredients, being cautious not to crush the strawberries.

      Add Onion: Evenly distribute the thinly sliced red onion over the top of the salad for a pop of color and flavor.

        Dress the Salad: Just before serving, drizzle the prepared dressing over the salad. Toss the ingredients lightly to ensure they are coated with the dressing, making sure not to overmix.

          Serve Immediately: For optimal flavor and texture, serve the salad immediately after dressing. Enjoy the delightful combination of the sweet strawberries, creamy feta, and crunchy pecans contrasted with the fresh spinach!

            Prep Time, Total Time, Servings: 15 minutes | 15 minutes | Serves 4