Go Back
In today's fast-paced world, maintaining a balanced diet can often feel like a daunting task. However, with the right recipes, enjoying nutritious snacks can be both simple and satisfying. Enter Tropical Coconut Date Energy Squares—an exceptional blend of wholesome ingredients that not only provide a quick energy boost but also tantalize your taste buds. These bars are perfect for anyone from busy professionals looking for a convenient, healthy snack to athletes needing a natural source of fuel.

Sweet Coconut Date Energy Squares

Discover the delicious and nutritious Tropical Coconut Date Energy Squares, a perfect snack for busy lifestyles! Made from Medjool dates, rolled oats, and shredded coconut, these energy bars offer a natural energy boost while satisfying your sweet cravings guilt-free. Ideal for athletes or anyone needing a healthy snack, this recipe is easy to prepare and perfect for any time of day. Explore the benefits of wholesome ingredients and elevate your snacking experience!

Ingredients
  

1 cup Medjool dates, pitted

1 cup rolled oats

1/2 cup unsweetened shredded coconut

1/4 cup almond butter (or your favorite nut butter)

1/4 cup honey or maple syrup (use maple syrup for a vegan option)

1/4 cup chopped nuts (such as almonds or walnuts)

1 teaspoon vanilla extract

1/2 teaspoon sea salt

1/4 teaspoon ground cinnamon

Instructions
 

Prepare the Pan: Start by lining an 8x8 inch baking dish with parchment paper. Make sure to leave some overhang on the edges, which will help you lift the energy squares out easily after they are set.

    Blend the Dates: In a food processor, add the pitted Medjool dates. Blend on high until the dates transform into a smooth, sticky paste. You may need to stop occasionally to scrape down the sides of the processor for an even consistency.

      Mix Dry Ingredients: In a large mixing bowl, combine the rolled oats, shredded coconut, chopped nuts, sea salt, and ground cinnamon. Stir thoroughly to ensure all the dry ingredients are evenly mixed.

        Combine Ingredients: Add the date paste, almond butter, honey (or maple syrup), and vanilla extract to the bowl of dry ingredients. Mix everything together until fully incorporated. The mixture will be sticky, so using your hands can be helpful to ensure a thorough blend.

          Press into the Pan: Transfer the combined mixture into the prepared baking dish. Press it down firmly and evenly using a spatula or your hands. For optimal texture, ensure it is tightly packed.

            Chill: Place the baking dish in the refrigerator and chill for a minimum of 1 to 2 hours. This chilling time allows the squares to firm up nicely, making them easier to cut.

              Slice and Serve: Once chilled, carefully lift the solid slab out of the pan using the parchment overhang. Transfer it to a cutting board and slice it into squares or bars of your desired size. To maintain freshness, store the squares in an airtight container in the refrigerator.

                Enjoy your nourishing Tropical Coconut Date Energy Squares as a delicious snack or an easy energy boost on-the-go!

                  Prep Time: 15 minutes | Total Time: 2 hours 15 minutes | Servings: 12 squares